
American · Snack · Easy
Frozen Yogurt Bark
0.0 (0 ratings)- Total
- 4 hr 10 min
- Prep
- 4 hr 10 min
- Serves
- 8
- Calories
- 145
Thick yogurt freezes into snappable pieces dotted with berries and dark chocolate. A little honey rounds out the tang without making the bark overly sweet.
A shallow layer turns Frozen Yogurt Bark into a quick-to-eat frozen snack rather than a solid block. Greek yogurt brings enough body to hold the toppings, while thinly sliced fruit freezes evenly with the base.
Full-fat yogurt is less icy than nonfat yogurt. Spread it evenly on parchment and press the toppings in lightly; deep piles of berries can fall off when you break the sheet into pieces.
Method
Line a small rimmed sheet pan with parchment. Stir the Greek yogurt, honey and vanilla extract until the honey is evenly distributed.
Spread the yogurt into a 9-by-12-inch rectangle about 1/4 inch thick. Scatter with strawberries, blueberries and dark chocolate, pressing them lightly into the surface.
Freeze flat for , until solid all the way through. Lift off the parchment and break into 16 pieces; serve 2 pieces per portion straight from the freezer.
Forkue tips
- Dry washed berries thoroughly before adding them so droplets do not freeze into hard patches on the surface.
Storing and reheating
Freeze the broken bark in a sealed container with parchment between layers for up to 1 month. Serve frozen; it quickly becomes soft yogurt again at room temperature.
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Kitchen gear
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Image: AI-generated picture of the finished dish, made by Forkue. Yours will look like home cooking.
Frozen Yogurt Bark: FAQ
Can I use nonfat yogurt?
Yes, but the bark will be firmer and icier. Full-fat Greek yogurt gives a creamier bite straight from the freezer.
Why did my bark not snap?
It has not frozen completely or the layer is too thick. Freeze it flat until the middle is firm and keep the yogurt spread evenly.
How do I store and reheat Frozen Yogurt Bark?
Freeze the broken bark in a sealed container with parchment between layers for up to 1 month. Serve frozen; it quickly becomes soft yogurt again at room temperature.
How long does Frozen Yogurt Bark take?
About 4 hr 10 min in total: 4 hr 10 min prep and 0 min cooking.
What do I need to make Frozen Yogurt Bark?
The key ingredients are greek yogurt, honey, vanilla extract, strawberries, blueberries and dark chocolate, plus pantry basics.
Any tips for Frozen Yogurt Bark?
Dry washed berries thoroughly before adding them so droplets do not freeze into hard patches on the surface.






