Black-eyed peas, black beans and corn mingle with crunchy peppers in a lime dressing. Scoop it like salsa or spoon it beside grilled food.
Every spoonful of Cowboy Caviar has something creamy, something crisp and a little heat. A simple lime dressing seasons the beans while a short rest takes the raw edge off the onion, leaving the vegetables lively rather than pickled.
Drain the canned beans thoroughly so their packing liquid does not dilute the dressing. Dice the peppers and tomatoes to roughly bean size; small, even pieces stay together on a chip or fork.
Method
Whisk the lime juice, olive oil, ground cumin and salt in a large bowl. Stir in the red onion and jalapeno.
Add the black-eyed peas, black beans, corn, red bell pepper and tomatoes. Fold gently until the dressing reaches all the beans.
Stir in the cilantro and let stand for , until the onion tastes less sharp. Toss again before serving.
Forkue tips
- Seed the tomatoes over a separate bowl so their watery centers do not thin the lime dressing.
Storing and reheating
Refrigerate in a covered container for 4 days. Stir before serving and drain off excess liquid if using as a scoopable dip; freezing softens the fresh peppers too much.
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Kitchen gear
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Image: AI-generated picture of the finished dish, made by Forkue. Yours will look like home cooking.
Cowboy Caviar: FAQ
Can I make it the day before?
Yes. The beans absorb more dressing overnight. Stir in the cilantro shortly before serving if you want its leaves to stay bright.
What can I use instead of black-eyed peas?
Use another can of black beans or small white beans. Rinse and drain them thoroughly so the dressing keeps its sharp lime flavor.
How do I store and reheat Cowboy Caviar?
Refrigerate in a covered container for 4 days. Stir before serving and drain off excess liquid if using as a scoopable dip; freezing softens the fresh peppers too much.
How long does Cowboy Caviar take?
About 30 min in total: 30 min prep and 0 min cooking.
What do I need to make Cowboy Caviar?
The key ingredients are black-eyed peas, black beans, corn, red bell pepper, tomatoes and red onion, plus pantry basics.
Any tips for Cowboy Caviar?
Seed the tomatoes over a separate bowl so their watery centers do not thin the lime dressing.
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