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Chili Ginger Lamb Chops

British · Dinner · Easy

Chili Ginger Lamb Chops

Total
2 hr 25 min
Prep
2 hr 15 min
Serves
4
Calories
340
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Garlic, ginger and cumin cling to juicy lamb chops, with a little lemon to brighten the seared crust and chili to warm each bite.

A short, punchy marinade does most of the work for Chili Ginger Lamb Chops. The oil carries the spices across the meat while the grill browns the edges; a brief rest lets the juices settle before you cut into the center.

Choose loin chops about an inch thick so the outside can color before the middle overcooks. Brush off loose garlic before grilling to keep it from burning against the hot grates.

SpicyGarlickyGrillGluten-freeDairy-freeNut-freeEgg-freeLow-carbKetoHigh-proteinPaleo

Method

  1. Mix garlic, ginger, lemon juice, olive oil, chili powder, cumin and salt. Coat lamb loin chops, cover and refrigerate for .

  2. Heat a grill to medium-high. Lift chops from the marinade, brushing off loose garlic, and place on the hot grates. Discard the remaining marinade.

  3. Grill for total, turning halfway, until browned and the thickest part reaches 145°F. Rest on a warm plate for before serving.

Forkue tips

  • Move chops to a cooler part of the grill if dripping fat causes flames.

Storing and reheating

Refrigerate for up to 3 days. Warm covered in a 300°F oven with a spoonful of water, just until hot; high heat toughens the lean center.

Kitchen gear

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Nutrition per serving, estimated

340Calories
30gProtein
3gCarbs
23gFat

Chili Ginger Lamb Chops: FAQ

Can I cook these in a skillet?

Yes. Use a heavy skillet over medium-high heat and turn the chops as they brown, checking the center temperature.

Can I marinate overnight?

Keep it to about 8 hours. Longer contact with lemon juice can give the surface a soft, mealy texture.

How do I store and reheat Chili Ginger Lamb Chops?

Refrigerate for up to 3 days. Warm covered in a 300°F oven with a spoonful of water, just until hot; high heat toughens the lean center.

How long does Chili Ginger Lamb Chops take?

About 2 hr 25 min in total: 2 hr 15 min prep and 10 min cooking.

What do I need to make Chili Ginger Lamb Chops?

The key ingredients are lamb loin chops, garlic, ginger, lemon juice, chili powder and cumin, plus pantry basics.

Any tips for Chili Ginger Lamb Chops?

Move chops to a cooler part of the grill if dripping fat causes flames.

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